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Chef’s Choice Matcha is the ideal choice for use in entrees, desserts, lattés and smoothies. The silky smooth texture helps it blend seamlessly into a variety of foods and beverages while providing a great source of nutrients, antioxidants and fiber.
Chef's Choice Matcha can be used in a variety of recipes including:
Add these delicious little delights to your morning breakfast to get your day started off right!
INGREDIENTS -1 tbsp AOI Matcha Green Tea Powder -1&1/3 cups gluten-free white flour -2-3 tsp baking powder -3 tbsp organic sugar -2 mashed bananas -1 cup orange juice -2 tsp flax seeds -2 tsp ginger powder -1 tsp salt
DIRECTIONS: -Preheat over to 350 degrees -Combine all of the dry ingredients in a bowl -Stir flax seeds into liquid and allow to sit a few minutes. -Mash the bananas. Fold all of the wet ingredients into the dry ingredients and mix until smooth. -Bake at 350 degrees for about 15-20 minutes or until firm edges. -Cool for a few minutes and serve warm.
A delicious Matcha & Banana Shake recipe is also included on the back of your Chef's Choice Matcha package. Add matcha to any smoothie for a healthy treat!
Aoi Matcha is the world's elite manufacturer of Premium Matcha & High-Quality Japanese Green Teas for over 100 years.
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